RKE Technical Bulletin – September 2021

Introduction to Clostridium Perfringens Have a touch of diarrhea and some stomach cramps several hours after finishing a meal? You may be suffering from a Clostridium Perfringens infection. Clostridium perfringens bacteria are one of the most common causes of foodborne illness (food poisoning). CDC estimates these bacteria cause nearly 1 million illnesses in the United […]